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Recipe of Super Quick Homemade Christmas Ginger biscuits

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Christmas Ginger biscuits

Before you jump to Christmas Ginger biscuits recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.

Most of us have been conditioned to believe that comfort foods are not good and to be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods could be really healthy and good for you. A number of foods honestly do elevate your mood when you eat them. If you are feeling a little bit down and you're needing an emotional pick me up, try some of these.

Green tea is wonderful for moods. You were simply waiting to read that, weren't you? Green tea is found to be chock-full of an amino acid known as L-theanine. Studies prove that this specific amino acid can actually induce brain waves. This helps improve your mental energy while simultaneously relaxing the rest of your body. You likely already knew it is not hard to be healthy when you drink green tea. Now you know that it helps you to lift your moods too!

Now you can see that junk food isn't necessarily what you should eat when you are wanting to help your moods get better. Try a few of these instead!

We hope you got benefit from reading it, now let's go back to christmas ginger biscuits recipe. To cook christmas ginger biscuits you only need 8 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Christmas Ginger biscuits:

  1. You need of butter cubed.
  2. Take of ground ginger.
  3. Provide of fresh ginger finely grated.
  4. You need of golden syrup.
  5. Take of egg yolk whisked.
  6. Get of self raising flour.
  7. Get of bicarbonate of soda.
  8. Get of soft brown sugar.

Instructions to make Christmas Ginger biscuits:

  1. Set the oven temperature to 170 degrees. Cube the butter, throw it in a saucepan. Next put in the sugar..
  2. Grate the fresh ginger, add that to the pan and then the golden syrup..
  3. Turn on the heat to a medium setting so it softens and melts the mixture..
  4. Meanwhile in bowl, add the ground ginger, flour and bicarbonate..
  5. In a separate bowl, add the egg yolk and whisk it with a fork..
  6. Add the egg to the flour and mix well..
  7. Once the syrup mixture is melted, stir and leave to cook, to speed up the process, you can put the pan in cold sink of water..
  8. Once it’s cooked slowly add it to the flour..
  9. Keep stirring until smooth..
  10. Line a large baking tray with baking paper. I used a tablespoon measure to scoop out equal quantities of the mixture! It makes approximately 20 biscuits. Roll them into a ball and place on to the baking tray..
  11. Bake them in the oven for 8 to 10 minutes..
  12. Allow them to cool and serve !.

Photo "Christmas ginger biscuits." can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. The image is available for download in high. This article contains affiliate links, which means we may earn a small amount of money if a reader clicks through and makes a purchase. Christmas biscuit and cookie recipes from BBC Food to share with everyone, whatever their favourite. From gingerbread to classic shortbread, from fancy iced biscuits to simple cookies.

If you find this Christmas Ginger biscuits recipe useful please share it to your good friends or family, thank you and good luck.

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